【亞洲活海鮮Asian Seafood & Beer House】有青才敢大聲 ... | 台灣美食網

2016年1月22日—人說「靠山吃山，靠海吃海」，對於有漁港、有空港，有富饒南部物產的高雄來說，真可謂陸海空通吃，是得天獨厚的饕客天堂。這裡有家餐廳， ...

人說「靠山吃山，靠海吃海」，對於有漁港、有空港，有富饒南部物產的高雄來說，真可謂陸海空通吃，是得天獨厚的饕客天堂。

這裡有家餐廳，是說到吃就眉飛色舞三天三夜講不完的作家，同時也是知名美食家焦桐口袋裡的「臺灣四大非吃不可」。有專家蓋章引路及掛保證，你能不好奇、能不食指大動嗎？

位於高雄小港的「亞洲活海鮮」，兩層樓高的看板上畫著活跳跳的章魚從海中躍出抓住沁涼臺啤，「有青才敢大聲！」早已不言可喻。老客人說，從坐在路邊划酒拳的小攤，到現在店面越做越大，是從小在漁港長大的一家三代，唯一指名的老字號。他說高雄人就愛這一味，有臺北人很難吃到的海味。

There is a Taiwanese saying: “those living on a mountain live off the mountain, those living near the water live off the water.” Kaohsiung is a mixed city with fishing port, airport and rich and abundant harvest. It is an exceptional heaven of gourmet for many.  

There is one restaurant here that keeps the gourmands talking all day long and one of the top four restaurants in Taiwan that is highly recommended. How can you not boost your appetite with the guide and guarantee from the expert’s recommendation?

Located in Xiaogang, Kaohsiung, Asian Seafood & Beer House is the most recommended r...