Tomato sauce recipe | 台灣美食網

Read More

5 pounds tomatoes · ¾ teaspoon salt · 2 tablespoons olive oil · 1 tablespoon tomato paste · 1 garlic clove, halved · 1 basil sprig · 1 bay leaf. Read More

This recipe Tomato Sauce shows how simple it can be to make spaghetti sauce from scratch right in your own kitchen. Read More

Ingredients · 1 large can (28 ounces) whole peeled tomatoes* · 1 medium yellow onion, peeled and halved · 2 large cloves garlic, peeled but left whole · 2 ... Read More

Ingredients · 1/4 cup olive oil · 1 onion, finely diced · 1 bay leaf · 1 teaspoon chopped fresh oregano or 1/2 teaspoon dried · 2 garlic cloves, roughly chopped · 2 ... Read More

STEP 1. Heat the olive oil in a large saucepan, add the onions and cook on a low heat until soft. Add the garlic and tomato purée. Cook for a few minutes then add ... Read More

Ingredients · 10 ripe tomatoes · 2 tablespoons olive oil · 2 tablespoons butter · 1 onion, chopped · 1 green bell pepper, chopped · 2 carrots, chopped · 4 cloves garlic, ... Read More

Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta. Read More

Cook onions, garlic and carrots. In a pot or braiser, add a couple tablespoons of extra virgin olive oil. · Add ... Read More