花菜干－純粹到讓人念念不忘，留住記憶的好味道 | 台灣美食網

炒花菜干是菜單上第一道菜，花菜干是澎湖人將白花菜曬乾後儲存起來，可於冬天缺新鮮蔬菜時取出來做菜，餐廳也是以此命名。花菜干與五花肉絲、蒜頭同炒，白花菜的香味仍 ...

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