雲南騰衝特色美食「大救駕」「青龍過海湯」 | 台灣美食網

2018年2月9日—相傳，明朝永曆皇帝被吳三桂追趕逃往滇西時,因飢餓難忍，找到一處歇腳之地後，主人圖快，炒了一盤餌塊送上，永曆皇帝吃後讚不絕口說：炒餌 ...

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